The basic recipe is very simple with only 3 ingredients:
1 cup almonds (or nuts of choice)
1 cup dried dates
1 pinch of salt (optional)
Blend the almonds in your blender or food processor into a flour, add the dates and blend with salt into a sticky dough.
You can add other ingredients of choice:
Lime juice, cacao powder, cacao nibs, nuts, seeds, oats, coconut oil, grated coconut. If it gets too sticky just add more of the dry ingredients and if it’s too dry add some more dates, coconut oil or lemon juice.
Roll the balls between your palms and afterwards you can roll them in grated coconut, fruit powder, chopped almonds, sesame, cacao, melted chocolate or whatever you like.
An other variation is to insert one cherry in each ball.